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The Cellar


This Week's


Monday - Brunswick Stew

Come warm up with a hearty bowl of house made Brunswick Stew, made with pork, beef, and chicken.

Tuesday - Two Burger Tuesday (#TBT)

Bring a friend and have our famous 1/2 pound Cellar Burger ground in house from trimmings from our Butcher Shop, cooked to order. Two for the price of one. Dine-in only.

Wednesday - Southern Seafood Chowder

Thick creamy chowder made with fresh seafood, potatoes, and bacon, served with cornbread muffins.

Thursday - Soup and Sandwich

House made Tomato Basil Bisque served with a 4 cheese grilled cheese sandwich.

Friday - Spaghetti and Meatballs

House ground CAB meatballs cooked in sauteed onions, peppers, and Italian seasoning on angel hair pasta covered with house made marinara sauce and served with garlic bread

Saturday - Steak and Eggs Brunch

CAB ribeye cooked to order topped with two eggs cooked to order and two slices of bacon served with house made hashbrown casserole.  $2 Mimosas from 11-2

The Cellar Fine Steaks & Wines was born through a love of superior meals, fine wine and fellowship with family & friends.  The desire to provide exceptional experiences to homes in Dothan, Alabama has been a constant and continuing goal. We share our tables with the most special in our lives, why not strive to make each meal great?!  Come see us at Dothan’s neighborhood Butcher shop, Deli & Bar!

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