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The Cellar


This Week's


Monday - Cellar CAB Burger

Our famous Cellar CAB beef patty served on a potato bun with bacon, lettuce, tomato, onion, cheese, pickles and mayo.

Tuesday - Steak n Bleu Salad

Simple & Delicious. Featuring our grilled CAB steak tips on a bed of artisan greens with tomatoes, onions, bleu cheese crumbles, served with balsamic dressing!

Wednesday - Gator Sausage Po Boy

Our gator sausage on amorosa roll topped with bacon relish.


Wishing you and your family a Happy Thanksgiving Day!

Friday - Chef Paul's Fish n Chips

North Atlantic cod, hand beer-battered served with fresh cut fries, malt vinegar and Chef Paul’s famous homemade tartar sauce!j

The Cellar Fine Steaks & Wines was born through a love of superior meals, fine wine and fellowship with family & friends.  The desire to provide exceptional experiences to homes in Dothan, Alabama has been a constant and continuing goal. We share our tables with the most special in our lives, why not strive to make each meal great?!  Come see us at Dothan’s neighborhood Butcher shop, Deli & Bar!

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