Beef brisket, pork tenderloin, and beer-butt chicken; hot off the smoker beginning at 10 am and going until all items are sold. Call ahead to ensure you get one: 712-0622.
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Beef brisket, pork tenderloin, and beer-butt chicken; hot off the smoker beginning at 10 am and going until all items are sold. Call ahead to ensure you get one: 712-0622.